Restaurant Staff
Company: Chipotle Mexican Grill
Location: Reno
Posted on: August 6, 2022
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Job Description:
Restaurant Team Member - Crew (3122 - South Meadows)
(22018271)
DescriptionCULTIVATING A BETTER WORLDFood served fast doesn't have
to be a typical fast food experience. Chipotle has always done
things differently, both in and out of our restaurants. We're
changing the face of fast food, starting conversations, and
directly supporting efforts to shift the future of farming and
food. We hope you'll join us as we continue to learn, evolve, and
shape what comes next on our mission to make better food accessible
to everyone. THE OPPORTUNITY At Chipotle, we've created a better
place to eat and work. Many employees start just expecting a
paycheck, but end up with a rewarding career. We provide
exceptional training and a clear career path - over 80% of our
managers were promoted from Crew. We prepare real food by hand
every day in our restaurants. No freezers, microwaves or can
openers to be found. We welcome experienced restaurant
professionals and novices alike. We'll provide the training you
need to feel confident working at any station - grill, cashier,
prep, salsa and expo. We take pride in our exceptional customer
service and it's up to each of our team members to create the
friendly atmosphere that our customers expect and enjoy. So,
whether you have experience as a dishwasher, cashier, server, host,
bartender, cook, prep cook, FOH/BOH or no experience at all, we're
always looking for passionate and enthusiastic people to join our
team. At Chipotle, you'll join a team that's committed to
Cultivating A Better World. If this sounds like something you'd
like to be a part of, we'd love to meet you! See more details below
and apply today. WHAT'S IN IT FOR YOU
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better
world by serving responsibly sourced, classically-cooked, real food
with wholesome ingredients without artificial colors, flavors or
preservatives. Chipotle had over 2,750 restaurants as of December
31, 2020, in the United States, Canada, the United Kingdom, France
and Germany and is the only restaurant company of its size that
owns and operates all its restaurants. With nearly 88,000 employees
passionate about providing a great guest experience, Chipotle is a
longtime leader and innovator in the food industry. Chipotle is
committed to making its food more accessible to everyone while
continuing to be a brand with a demonstrated purpose as it leads
the way in digital, technology and sustainable business practices.
Steve Ells, founder, first opened Chipotle with a single restaurant
in Denver, Colorado in 1993. For more information or to place an
order online, visit WWW.CHIPOTLE.COM.Primary Location: Nevada -
Reno - 3122 - South Meadows-(03122)Work Location:
3122 - South Meadows-(03122)
537 South Meadows Parkway, Suite 100
Reno 89521 Associated topics: breakfast, cocinera de la parrilla,
cocinera de la preparacion, food prep, kitchen prep, line cook,
prep, roasting, station, stove
Keywords: Chipotle Mexican Grill, Reno , Restaurant Staff, Other , Reno, Nevada
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