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Cook

Company: Management & Training Corporation
Location: Reno
Posted on: July 13, 2019

Job Description:

Cook Responsible for preparation of all center meals in accordance with planned menus, p repare and cook quantity of food required according to menu and number of students.QualificationsHigh School diploma or equivalent and one year related experience required.Must be able to lift and carry up to 50 pounds.If you truly want to make a difference by being a mentor to young adults, then Sierra Nevada Job Corps Center is the place for you!.

Keywords: Management & Training Corporation, Reno , Cook, Hospitality & Tourism , Reno, Nevada

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